![]() ![]() There are different techniques to make samosas, I'll show you mine but of course, if you use a different method, just go for it. To avoid leaking while baking, I also recommend refrigerating your chocolate spread until quite solid, before proceeding with the recipe. Other than that, you just need to combine some all-purpose flour and water to make a thick paste that will help you seal the samosas. You can make your own samosa dough, but to make things a lot quicker without compromising the flavour, you can go for shop-bought samosa sheets. Nutella® (but you can also use homemade chocolate spread) This awesome recipe only requires 4 main simple ingredients: These chocolate samosas are very simple and ready in less than 30 mins. Because we all have chocolate cravings, right? Sweet Samosas Ingredients ![]() They're such a perfect snack for a party, but just as good for a quick chocolate fix during the day. These Nutella and Coconut Samosas bring together the famous chocolate spread Nutella®, banana and coconut flakes, for a delicious and quite unique treat the whole family will love. So I've decided to explore new combinations and try something a little different, with some of my favourite ingredients. Over the years, I've tried a number of different versions but to be honest, I've never had sweet, chocolatey samosas so far. Samosas are a fried or baked savoury pastry shaped in a triangular form with a filling of all sorts of spicy veggies or meat. A delicious twist on the traditional Indian snack, these 4-Ingredient Nutella and Coconut Samosas make an impressive but easy dessert!Ī popular Indian snack, samosas are known everywhere in the world.
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